Our Seedai is crafted exactly the way it’s made at home—slowly, carefully, and with lots of love. The dough is kneaded using rice flour, urad dal flour, and butter, then rolled into tiny balls and fried until golden. Every piece carries the warmth of homemade cooking, with a crisp bite and a mildly spiced flavor that brings back childhood memories. Whether celebrating festivals or simply treating yourself, our homestyle Seedai brings you comfort and joy in every handful.
Shelf Life:
Enjoy our Seedai15 days of purchase
Ingridients :
Rice flour, Edible vegetable oil (Groundnut oil), Butter (9%), Roasted urad dal flour, White sesame and Salt
Allergen Declaration :
.This product contains dairy products & sesame seeds
.Processed in a facility that also processes tree nuts, ground nuts & gluten


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